Croissant

This is a classic for Italian breakfasts. Soft and sweet smelling just as it was when taken out of the oven, it is made from pastry that has been naturally leavened and is either covered with sugar granules or filled with chocolate, cream, apricot or cherry.

CROISSANT
WITH APRICOT FILLING

CROISSANT
WITH CHERRY FILLING

CROISSANT
WITH CHOCOLATE FILLING

CROISSANT
WITH CUSTARD FILLING

CROISSANT
WITH SUGAR

CROISSANT
WITH APRICOT FILLING
without sugar

WHOLEMEAL
CROISSANT

WHOLEMEAL CROISSANT
WITH HONEY FILLING

Available formats

Croissanterie - segments

Croissanterie - fillings